Recipe of Favorite Sweet Potato and water Chestnut kheer

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Perfect Sweet Potato and water Chestnut kheer. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sweet Potato and water Chestnut kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Potato and water Chestnut kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sweet Potato and water Chestnut kheer is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sweet Potato and water Chestnut kheer estimated approx 15 min..
To get started with this recipe, we must prepare a few ingredients. You can cook Sweet Potato and water Chestnut kheer using 5 ingredients and 4 steps. Here is how you cook it.
Fasting in Navratri is common in all parts of India.Some people do fasting for all nine days.So for them this Sweet potato and water chestnut Pudding is a good option very tasty, healthy and quick recipe.Roasted water chestnut flour tastes amazing.Sweet potato , raisins and pistachio give it an awesome taste.Do try this recipe !#NFC #
Ingredients and spices that need to be Take to make Sweet Potato and water Chestnut kheer:
- 1/2 cup Sweet potato - (boiled and grated)
- 1/4 cup Water chestnut flour/singhade ka atta -
- 11/4 cup Milk -
- 11/4 cup Sugar -
- 1 tsp each Raisins and pistachio
Instructions to make Sweet Potato and water Chestnut kheer
- Dry roast water chestnut flour on low flame.When the colour of the flour changes, switch off the gas.Let it cool.

- Take a pan,mix milk,water chestnut flour and sweet potato into it.Then cook this mixture on a medium heat,keep on stirring to avoid lumps.



- After 3-4 min.add sugar into it.Cook for 2 min.and switch off the gas.Mix raisins and half the quantity of pistachio.


- Your delicious kheer is ready to serve.

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So that is going to wrap this up for this special food How to Make Super Quick Homemade Sweet Potato and water Chestnut kheer. Thank you very much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!