Steps to Prepare Speedy Pilau and salad

Hello everybody, it's Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Super Quick Homemade Pilau and salad. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pilau and salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pilau and salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pilau and salad is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pilau and salad estimated approx 1 hour.

To get started with this particular recipe, we have to first prepare a few components. You can cook Pilau and salad using 12 ingredients and 11 steps. Here is how you can achieve it.

Pilau is a special kind of rice full of different types of spices hence the brown color and its original taste. Its commonly consumed by Kenyans(Swahili dish) and Indians. This Is a must served rice dish in all occasions.

Ingredients and spices that need to be Take to make Pilau and salad:

1. 2 cups basmati rice
2. Cinammon
3. Black pepper
4. Cardamom
5. Fresh Ginger paste
6. Fresh Garlic paste
7. Cloves
8. All whole pilau masala optiona
9. 2 large onions
10. Maggi for seasoning optional
11. Salt to taste
12. Boiled Meat beef or goat or chicken

Instructions to make Pilau and salad

1. Soak your basmati rice in water for 15-20 minutes.
2. After soaking rinse and set a side
3. Add your diced onions let them cook,
4. Add your ginger and garlic paste cook till brown in color,
5. Now add all the spices (cardamon, cloves, cinnamon, black pepper) one by one as you stir them.
6. In a pot pour in oil let it get hot,
7. Add your basmati rice and stir, add salt to taste,
8. Then add one and half cup of water,
9. Let it boil for about 10 minutes then lower your fire and let it cook and all water dried.
10. Pilau is ready Enjoy can be served with salad and a glass of your favorite chilled beverage.
11. After stirring for three minutes add your meat and let it cook for about 15-20 minutes because we want the meat to be soft and tender.

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So that is going to wrap this up for this special food Easiest Way to Make Award-winning Pilau and salad. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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