Recipe of Homemade Rajma Masala Curry
Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, How to Make Any-night-of-the-week Rajma Masala Curry. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Rajma Masala Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rajma Masala Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to prepare a few components. You can have Rajma Masala Curry using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Make ready to make Rajma Masala Curry:
- 1 bowl Rajma boiled
- 2 tbsp oil
- As Per Taste Salt
- 1/2 tsp garam masala
- 1/2 tsp red chilli powder
- 1/2 tsp turmeric powder
- 1 cup tomato paste
- 1/2 tsp kasuri methi
- 1 tsp garlic paste
- 1 tsp ginger paste
- 1 cup onion paste
Steps to make Rajma Masala Curry
- Take a wok put oil then oil heat add garlic paste saute then add onion paste saute till golden brown then add all spices and tomato paste mix.
- Then add boiled rajma mixed.
- Then add rajma leftover water for gravy to boil.
- Then enjoy Rajma masala curry.
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So that is going to wrap this up with this exceptional food Easiest Way to Prepare Homemade Rajma Masala Curry. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!