Recipe of Quick Dehati Chokha (potato-tomato mixed)
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Steps to Make Award-winning Dehati Chokha (potato-tomato mixed). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dehati Chokha (potato-tomato mixed), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dehati Chokha (potato-tomato mixed) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dehati Chokha (potato-tomato mixed) is 4 serve. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dehati Chokha (potato-tomato mixed) estimated approx 10-15 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can cook Dehati Chokha (potato-tomato mixed) using 5 ingredients and 1 steps. Here is how you cook that.
Make very easy to make dehati Chokha . It's famous in Bihar and Uttar Pradesh. Litti , Norma lunch or dinner it will be try...
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Ingredients and spices that need to be Prepare to make Dehati Chokha (potato-tomato mixed):
- 2 boiled potatoes
- 2-3 roasted and peeled tomatoes
- 2 Green chilis (required)
- Salt to taste
- Few drops of mustard oil
Steps to make Dehati Chokha (potato-tomato mixed)
- In a bowl peel off potato skin and Tomato skin. Mash both and than add finely chopped green chilis add salt and few drops of oil.mash all ingredients very well.. ready to serve
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