Recipe of Speedy Bread chop
Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Recipe of Ultimate Bread chop. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Bread chop, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bread chop delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bread chop is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bread chop estimated approx 2 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Bread chop using 8 ingredients and 5 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Bread chop:
- 4 bread slices
- 2 boiled potatoes
- 1 cup refined oil
- Salt according to ur taste
- I chopped green chilli
- 1 small spoon chat masala powder
- 1 pinch haldi powder
- 1 small spoon garam masala powder
Steps to make Bread chop
- Take a bowl mix all the given ingredients in boiled potatoes mix it well try to not make any lumps in it
- Fry it on a medium flame on gas in a pan for 2 mins take it out from the pan
- Then put some water on the bread slices filled the mixture in the middle properly and give round shape to the bread chop
- Fry it on medium flame on gas in a deep pan in refined oil
- Ur bread chop is ready serve it hot with tomato sauce or any type of chutney and enjoy.
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So that's going to wrap this up for this special food Simple Way to Make Award-winning Bread chop. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!