Step-by-Step Guide to Make Speedy Pani puri
Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Pani puri. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pani puri, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pani puri delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pani puri is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pani puri estimated approx 30 mins.
To begin with this recipe, we have to first prepare a few ingredients. You can cook Pani puri using 16 ingredients and 3 steps. Here is how you cook it.
#DSM
Ingredients and spices that need to be Prepare to make Pani puri:
- 30-40 round ready to fry golgappa pieces
- 1 large potato
- 1 onion
- 2 coriander leaves bunch
- 1 gondhoraj lemon
- 1 tsp black salt
- 1/4 cup boiled black gram
- 1/4 cup boiled matar
- 3-4 green chillies
- 1 tsp roasted cumin powder
- 1/4 cup readymade panipuri water mixture
- 1 cup vegetable oil
- 1/2 tsp red chilli powder
- 1/4 cup chanachur
- 5 tbsp Tomato ketchup
- 2 cups water
Steps to make Pani puri
- Light Fry the golgappa pieces and keep the boiled potatoes, black gram and matar. Cut onions, green chilli, coriander leaves
- In a bowl take boiled ingredients together. Add black salt, red chilli powder,roasted cumin powder,onions, green chilli, gandhoraj lemon juice and mix nicely. Adjust salt to taste. Meanwhile take 2 tbsp of panipuri mixture and soak in 2 cup of water.
- Now make hole in the middle of each golgappa and add the potato stuffing. On top sprinkle some chanchur and tomato ketchup. Dip into the panipuri water and enjoy.
While that is in no way the end all be all guide to cooking quick and easy lunches it is great food for thought. The expectation is that this will get your creative juices flowing so that you can prepare wonderful lunches for your family without the need to perform too much heavy cooking in the process.
So that is going to wrap this up for this exceptional food Simple Way to Make Homemade Pani puri. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!