Steps to Make Homemade Three layered RoohAfza Ice cream Falooda
Hey everyone, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, Recipe of Ultimate Three layered RoohAfza Ice cream Falooda. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Three layered RoohAfza Ice cream Falooda, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Three layered RoohAfza Ice cream Falooda delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Three layered RoohAfza Ice cream Falooda is 1-2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Three layered RoohAfza Ice cream Falooda estimated approx 10 minutes.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Three layered RoohAfza Ice cream Falooda using 9 ingredients and 3 steps. Here is how you cook it.
#cookPadSalgirah
Garmi me peejye
ROohAfza Ice cream Falooda
Thanda thanda cool cool
Ingredients and spices that need to be Prepare to make Three layered RoohAfza Ice cream Falooda:
- 1 cup milk
- 2 Scoop Vanilla ice cream
- 1 TBSP mix nuts (Almond Pistachio)
- 2 Tbsp RoohAfza
- 3-4 ice cubes
- 1 tbsp Soaked tukhumbalnaga
- 2 tbsp prepared jelly
- 2 tbsp boiled vermicelli
- 1-2 tbsp pineapple chunks
Instructions to make Three layered RoohAfza Ice cream Falooda
- In a blender add milk Rooh Afza ice cubes 1 scoop ice cream
Bend Well
Pour into a serving glass - Now add
tukhumbalnaga
Falooda sawaiyan
Jelly
Pineapple - In last
Add
1 scoop of Ice cream
Nuts
Pour 1 tbsp RoohAfza on top
Enjoy
Thanda thanda RoohAfza Falooda
At home ❣️
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