How to Make Quick Fried rice and salad

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Quick Fried rice and salad. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried rice and salad, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried rice and salad delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried rice and salad is 3-4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried rice and salad estimated approx 1hr.
To get started with this recipe, we have to prepare a few ingredients. You can cook Fried rice and salad using 21 ingredients and 7 steps. Here is how you can achieve it.
#teamsokoto.I like making this dishes because its my brother's favorite.I dedicated this recipe to my fellow Sokoto Cookpadian.
Ingredients and spices that need to be Get to make Fried rice and salad:
- 2 Cups rice
- Diced Carrots (I love carrots alots so you can add as much as you want it)
- Peas 1 and half cup
- Liver and tripe
- Curry 3 satchets
- Thyme 2 satchets
- Turmeric
- 1/2 teaspoon Ground cloves,black pepper and ginger (mixed)
- Garlic four medium sized
- Online 2 medium sized chopped
- Oil
- Seasoning cubes to your taste
- Scotch bonnet blended with garlic
- For the salad
- 2 boiled eggs chopped
- Shredded cabbage
- Green and red apple
- Boiled peas
- Shredded carrots
- Milk powder
- Mayyonise
Steps to make Fried rice and salad
- Cook your rice with turmeric,1/2 tsp salt until 95% done.Cook the rice with the broth you make from cooking the liver and tripe which is explained below
- Add diced tripe and liver into a washed pot,add curry,1 satchet of curry and thyme, minced garlic,Cloves,ginger and black pepper mixed, season cups and diced onion,add a little water.Cook until done and keep the broth aside.
- Add oil in a pan and diced onion,fry until translucent add blended scotch bonnet and fry.
- Add in cooked diced tripe and liver,adjust seasoning taste, add curry 1 satchet.Mix
- Add your cook rice and mixed allow to cook for some time you can add a little bit water from the remaining broth just some table spoons.cook and set aside
- Salad : Mixed the above ingredients provided for salad,add milk and mayyo and mix.
- This can be eating as lunch with a cold drink.Enjoy
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So that is going to wrap this up with this exceptional food Recipe of Homemade Fried rice and salad. Thanks so much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!