How to Make Speedy Leftover Roti Pizza Bowl
Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Step-by-Step Guide to Make Any-night-of-the-week Leftover Roti Pizza Bowl. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Leftover Roti Pizza Bowl, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Leftover Roti Pizza Bowl delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Leftover Roti Pizza Bowl is 2 or 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Leftover Roti Pizza Bowl estimated approx 30min.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Leftover Roti Pizza Bowl using 15 ingredients and 8 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Leftover Roti Pizza Bowl:
- as required Leftover Roti (Medium size 10 Roti)
- as required Maida paste for sticking
- 1 tsp Chopped garlic
- 1/4 bowl Chopped onion
- 1/4 bowl Chopped tomatoes
- 1/4 bowl boiled sweet corn
- 1/4 bowl Chopped green capsicum (red, yellow optional)
- 1 tbsp pizza sauce
- 2 tsp Tomato ketchup
- 1 tbsp mayonnaise
- 1 tbsp salad dressing (Thousand island optional)
- 1 tsp Pizza seasoning
- 2 tsp chilli flakes
- as per taste Salt
- 1/2 bowl Chopped coriander
Steps to make Leftover Roti Pizza Bowl
- Take a pan and put some oil.
- Add 1/2 tsp Ajwain. Stir fry chopped Garlic and onions.
- Add all chopped veggies and cook it for a min.
- Then add Tomato ketchup, pizza sauce, spices and cook it again for a min on a slow flame.
- Turn off the flame and add rest of sauces, cheese and coriander. Mix well. Coll it completely
- Take a Muffin tray, grease nicely.
Take a roti and make it 1/4. Apply the maida paste on the border of roti and put inside the tray. Take another 1/4 part and place in the border of first part in the muffin tray. It looks like a bowl. Bake this tray for 5 min in the oven to make it crisp. - Come out the tray and put pizza stuffing inside the bowl. Keep some granules or grated cheese on it and cover the stuffing with cheese. Bake it again in the oven till melted.
- Serves hot Leftover Roti Pizza Bowl.
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Make Speedy Leftover Roti Pizza Bowl. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!