Easiest Way to Make Any-night-of-the-week Sweet corn poha
Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Super Quick Homemade Sweet corn poha. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sweet corn poha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet corn poha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sweet corn poha is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sweet corn poha estimated approx 40 minutes.
To get started with this particular recipe, we must first prepare a few components. You can cook Sweet corn poha using 16 ingredients and 4 steps. Here is how you cook that.
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I was tired of having same regular poha each time, so just tried& experimented with this sweet corn poha recipe for the first time and results were amazing..
corn is rich in vitaminB12, folic acid, &iron which helps in the production of red blood cells in the body, it helps in reducing the risk of anaemia by supplying enough of the nutrients required to produce fresh red blood cells
so if you bored of regular poha version, do try this healthy version of poha, you will surely love it...
Ingredients and spices that need to be Get to make Sweet corn poha:
- 1 cup sweet corn karnels(boiled)
- 2 cups pressed rice/poha soaked for 10 minutes
- 1 big onion finely chopped
- 1 tomato chopped
- 2 tbsp oil
- as per taste salt
- 1 pinch sugar
- 1/2 tsp mustard seeds
- 1 tsp cumin seeds
- 1 tsp black gram/urad dal
- 3 green chillies slit
- 5-6 fresh coriander springs finely chopped for garnishing
- 1/4 tsp asafoetida
- 1/2 tsp turmeric powder
- 6-8 curry leaves
- 1 tbsp fresh coconut (optional)
Instructions to make Sweet corn poha
- Heat oil in a nonstick sauce pan, add mustard seeds let it splutter, add cumin seeds, urad dal/black gram, asafoetida, curry leaves, green chillies, onions and saute..
- Add salt mix well, cover& cook on medium heat for 2-3 minutes, reduce heat, add turmeric powder, sugar,sweet corn karnels and chopped tomatoes mix well
- Add pressed rice & chopped coriander leaves mix, sprinkle some water on top, cover and cook on low heat for 5 minutes
- Serve hot garnished with some fresh coconut and chopped coriander springs...
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So that's going to wrap it up for this exceptional food How to Prepare Quick Sweet corn poha. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!