Easiest Way to Make Quick Kutchi dabeli
Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Prepare Ultimate Kutchi dabeli. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Kutchi dabeli, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kutchi dabeli delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Kutchi dabeli is serve 2 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Kutchi dabeli estimated approx 45 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Kutchi dabeli using 13 ingredients and 3 steps. Here is how you can achieve it.
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#kids special
This is my son's favourite recipe. usually we prepare for his birthday party
Ingredients and spices that need to be Prepare to make Kutchi dabeli:
- 5 medium sized boiled potatoes
- 2 tbsp dabeli masala (readymade)
- 2 tbsp tamarind paste
- 2 Tbsp sugar
- 1 tsp red chilli powder
- 2 tbsp pomegranate
- 2 tbsp roasted peanuts
- 2 tbsp small onions chopped
- 2 tbsp butter
- 5 tbsp sev
- 6 pav
- 1 tbsp salt
- 2 tbsp oil
Steps to make Kutchi dabeli
- Mashed potatoes. Heat oil in pan add mashed potatoes saute,add dabeli masala,tamarind paste,sugar,red chilli powder,salt.mix well.
- Cut the pav apply some butter. Now take potato mixture spread equally on pav.put roasted peanuts. chopped onion, pomegranate.
- Now heat tawa add butter on it. now put dabeli on it.roast on low heat till crispy.take out and roll over sev. Serve hot.
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