Recipe of Favorite Rajma Puri Chaat
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, How to Make Ultimate Rajma Puri Chaat. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Rajma Puri Chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Rajma Puri Chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Rajma Puri Chaat is 2 People. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Rajma Puri Chaat estimated approx 10 Min.
To begin with this particular recipe, we must prepare a few ingredients. You can have Rajma Puri Chaat using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients and spices that need to be Take to make Rajma Puri Chaat:
- 1 chopped tomato
- 1 chopped Green chilli
- Some freshly chopped coriander
- 1 tspn red chilli powder
- 1 tspn chaat masala
- 1/2 tspn cumin powder
- 2 tbspn green chutney
- 2 tspn tomato ketchup
- As Required Sev
- As Required Puri
- Some boiled rajma
Instructions to make Rajma Puri Chaat
- In a bowl add tomato, green chilies, coriander, boiled rajma, red chili powder, cumin powder, chat masala, green chutney, tomato ketchup, and give it a mix.
- Now on a plate place the puri and make a whole in the center.
- Add the stuffing into the puri then top it with some green chutney, sev & freshly chopped coriander.
- Your Rajma Puri Chaat is ready.
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