Recipe of Quick Street style chana chaat
Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Recipe of Favorite Street style chana chaat. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Street style chana chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Street style chana chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Street style chana chaat is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Street style chana chaat estimated approx 20-25 minutes.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook Street style chana chaat using 15 ingredients and 4 steps. Here is how you can achieve it.
This recipe comes from the streets of U.P, kanpur to be precise.. When you are shopping in the famous Naveen Market and hunger pangs hit you, this was one of the favorite street food to munch on!!
Ingredients and spices that need to be Prepare to make Street style chana chaat:
- 1 cup black chana
- 1/4 cup chana dal
- 2-3 boiled potatoes
- 1 cucumber, chopped
- 1 tomato, chopped
- 1 onion, chopped
- 2-3 green chillies, finely chopped
- Coriander leaves, chopped
- 1 tsp red chilli flakes
- 1 tsp roasted zeera powder
- 1 tsp chaat masala powder
- 1 tsp rock salt
- 1 lemon, squeezed
- 2 tbsp Imli pulp or imli chutney
- 1 tbsp green chutney
Instructions to make Street style chana chaat
- Soak the black chana in water for 3-4 hours. Soak the chana dal separately.
- Now boil the black chana in a pressure cooker with salt for 4-5 whistles on medium flame.
- In a separate bowl, mix together all the other ingredients including the soaked and strained CHANA DAL.
- Now Add the boiled black chana and give it a good mix.
Garnish with coriander and serve.
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So that is going to wrap this up with this exceptional food Recipe of Award-winning Street style chana chaat. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!