Recipe of Super Quick Homemade Chicken kabab
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Easiest Way to Prepare Ultimate Chicken kabab . One of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken kabab , starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken kabab is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken kabab estimated approx 30 minutes.
To begin with this recipe, we must first prepare a few ingredients. You can have Chicken kabab using 14 ingredients and 4 steps. Here is how you can achieve that.
#cc2022 #week3
Ingredients and spices that need to be Make ready to make Chicken kabab :
- 200gm . boneless Chicken
- 2 onion
- 8 garlic cloves
- 1 inch ginger
- 10 mint leaves
- 1/4 cup chopped coriander
- 6 green chillies
- as required Bread crumbs
- 1 boiled potato
- to taste Salt
- 1/4 tsp. Sugar
- 1/4 tsp Red chilli powder
- as required Oil for frying kabab
- 3 tbsp Flour (mix with water, salt & red chilli powder)
Instructions to make Chicken kabab
- Grind Onion, ginger, garlic, 4 tsp. bread crumbs & 2 green chillies in mixer grinder. Then add Boneless chicken, mint leaves, salt & sugar in it. Again Grind it.Then add chopped coriander leaves & 3 chopped green chillies with it.
- Then mix boiled potato with it. Knead it well. Then make round shape kabab from it.
- Make thick flour mixture with water,salt &red chilli powder. First coat the kababs with breadcrumbs,then dip into the flour mixture, again coat it with bread crumbs.
- Heat oil in kadai & fry kababs until golden brown. Remove from the oil with slotted spoon,then drain on paper towels before serving. Serve it with mint chutney and mayo with tomato sauce.
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So that's going to wrap this up with this exceptional food Simple Way to Make Award-winning Chicken kabab . Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!