Simple Way to Prepare Quick Vegetable Pie

Vegetable Pie

Hello everybody, it's me, Dave, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Vegetable Pie. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Vegetable Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Vegetable Pie estimated approx 40 minutes.

To begin with this recipe, we must prepare a few components. You can have Vegetable Pie using 12 ingredients and 6 steps. Here is how you can achieve that.

I love this leftover vegetable pie. #pieseason

Ingredients and spices that need to be Make ready to make Vegetable Pie:

  1. 100 ml yogurt
  2. 1 egg
  3. 1 teaspoon salt
  4. 2 teaspoon baking powder
  5. 2 tablespoon olive oil
  6. 270-300 g bread flour
  7. Vegetable filling
  8. Cabbage, carrot, zucchini, onion, mushroom….
  9. 2 boiled egg
  10. salt and pepper
  11. 1 pinch chili powder
  12. 1 cup chopped Parsley

Steps to make Vegetable Pie

  1. Put all wet ingredients, baking powder and salt. Mix well. Add bread flour and knead to make soft dough. Cut half and rest for a while.
  2. Shred all vegetables.
  3. Fry onion with butter until good brown. Add all the vegetables. Salt and pepper to taste.
  4. Divide the dough into two pieces and roll them thinly with a rolling pin to make a square shape. Put vegetable fry mixture on it.
  5. Cover with another dough and seal with fork. Apply egg.
  6. Bake in 180℃ preheated oven for 20 minutes. Apply butter. Enjoy ‼️

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So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Favorite Vegetable Pie. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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