Step-by-Step Guide to Make Favorite Garlic-Potato Nuggets
Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Super Quick Homemade Garlic-Potato Nuggets. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Garlic-Potato Nuggets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic-Potato Nuggets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Garlic-Potato Nuggets is 8-10 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Garlic-Potato Nuggets estimated approx 30 minutes.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Garlic-Potato Nuggets using 8 ingredients and 5 steps. Here is how you cook that.
#PFR
This is a perfect party starter..
Ingredients and spices that need to be Prepare to make Garlic-Potato Nuggets:
- 1 kg potato boiled and mashed
- 1 tbsp garlic powder
- 1 tbsp Red chilli flakes
- 1 tbsp mixed herbs
- As Per Taste Salt
- As Required Corn starch slurry
- Some dry corn starch
- 1 bowl bread crumbs
Steps to make Garlic-Potato Nuggets
- Add salt and all the masala to the boiled and mashed potatoes. Mix it well. Divide into equal portions and give a log shape. Roll it with some corn starch.
- Cut each log into three parts as shown in the picture. Roll it with corn starch. Keep oil ready.
- Dip the nuggets in corn starch slurry. Roll it in bread crumbs.
- Deep fry it until it is golden in colour. Serve hot.
- The best option for vegan.
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So that's going to wrap this up for this exceptional food How to Make Perfect Garlic-Potato Nuggets. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!