Step-by-Step Guide to Prepare Any-night-of-the-week Aloo stuffed Paratha
Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Super Quick Homemade Aloo stuffed Paratha. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Aloo stuffed Paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo stuffed Paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Aloo stuffed Paratha is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Aloo stuffed Paratha estimated approx 20 minutes.
To get started with this recipe, we have to first prepare a few ingredients. You can have Aloo stuffed Paratha using 11 ingredients and 4 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Aloo stuffed Paratha:
- 250 grams boiled mashed potatoes
- 1 teaspoon ginger garlic paste
- 1/2 teaspoon garam masala
- as required Some coriander leaves
- to taste Salt
- as required Oil for shallow frying
- For dough
- 1 Cup wheat flour
- as per taste Salt
- 1 teaspoon oil
- as required Water
Instructions to make Aloo stuffed Paratha
- Knead the soft dough with wheat flour, salt and water as required. Apply some oil on it & cover the dough & keep it aside for 15 mins.
- For stuffing, take mashed potatoes and add all the spices & mix everything well.
- Now from the dough, make even size portions. Roll out one paratha from it and put stuffing into it and again roll the paratha.
- Saute the parantha from both the sides using oil / ghee/ butter. Serve the aloo Parantha with some butter on it and with coriander chutney or tomato ketchup.
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