How to Make Award-winning Sabudana Jaggery Kheer
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Perfect Sabudana Jaggery Kheer. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sabudana Jaggery Kheer, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sabudana Jaggery Kheer delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sabudana Jaggery Kheer is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sabudana Jaggery Kheer estimated approx 25 minutes.
To get started with this particular recipe, we have to first prepare a few components. You can cook Sabudana Jaggery Kheer using 7 ingredients and 4 steps. Here is how you cook that.
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Sometimes, I love to have jaggery kheer. This time I opt for sago/sabudana. Sabudana is rich in carbohydrates. I made this sabudana kheer in milk and when pears form, added jaggery powder. The kheer is very delicious and eye catching too. Simple to prepare.
Ingredients and spices that need to be Prepare to make Sabudana Jaggery Kheer:
- 1/4 cup small sabudana
- 500 ml boiled milk
- 2 Tbsp jaggery powder
- 1 pinch salt
- 1 Tsp ghee
- 1/5 Tsp cardamom powder
- 2 Tbsp chopped dry fruits
Steps to make Sabudana Jaggery Kheer
- Soak sabudana in water for two hours. In boiling milk, add soaked sabudana. Stir continuously.
- After 5 minutes sabudana change into transparent pearl like.
Now in low heat add a pinch of salt and jaggery powder dissolved in 2 Tbsp milk.
- Cook till sabudana change into brown pearls. Add ghee and cardamom powder.
- Garnish with chopped dry fruits and serve delicious sabudana jaggery kheer, hot/cold as per choice.
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So that is going to wrap it up for this exceptional food Recipe of Homemade Sabudana Jaggery Kheer. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!