How to Prepare Homemade Egg Dum Dal
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a special dish, Simple Way to Prepare Any-night-of-the-week Egg Dum Dal. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Egg Dum Dal, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Dum Dal delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg Dum Dal is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg Dum Dal estimated approx 30 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can cook Egg Dum Dal using 13 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Egg Dum Dal:
- 100g . Chana dal
- 3 eggs(boiled)
- 1 chopped onion
- 3 tsp. Ginger paste
- 2 tsp. Garlic paste
- 4 green chillies (slitted)
- 2 tsp. Cumin powder
- 1 tsp. Turmeric powder
- to taste Salt
- 2 tsp. Sugar
- 1 tsp. Sahi garam masala powder
- Whole Masala -
- as required inch cinnamon,1 cardamom,1 bay leaf,1 red chilli,1tsp. Cumin seeds
Instructions to make Egg Dum Dal
- Boil Chana dal in pressure cooker.Heat oil in Pan & Fry the eggs. Keep aside.Then add whole masala in oil. Then add chopped onion & fry it till golden.
- Then add ginger garlic paste, turmeric powder, cumin powder & green chillies. Fry it well.
- Then add these masala with boiled Chana Dal in pressure cooker.Add salt & sugar. Cook it for 10 minutes in low flame. Then add sahi garam masala & eggs.Dum Dal is ready to serve.
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So that is going to wrap this up for this special food Recipe of Ultimate Egg Dum Dal. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!