Recipe of Any-night-of-the-week Aloo Bharta/ Bhate / Pitika or Mashed Potato
Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Recipe of Perfect Aloo Bharta/ Bhate / Pitika or Mashed Potato. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Aloo Bharta/ Bhate / Pitika or Mashed Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo Bharta/ Bhate / Pitika or Mashed Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Aloo Bharta/ Bhate / Pitika or Mashed Potato is 1-2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Aloo Bharta/ Bhate / Pitika or Mashed Potato estimated approx 10-15 minutes.
To begin with this recipe, we have to prepare a few components. You can have Aloo Bharta/ Bhate / Pitika or Mashed Potato using 9 ingredients and 2 steps. Here is how you cook that.
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This simple boiled potato dish is called by many names within India and it's subcontinent and are made in different ways in every states/ region and in every household.
It goes well with simple Dal Bhaat Achaar ( Dal, Rice and pickle ) with Panta Bhaat/ Poite Bhat/ Pakhala Bhaat ( Leftover Fermented Rice) when you want to cook simple and tasty for brunch or lunch and don't want to spend much time in the kitchen and which would also go light for your stomach on a hot summer days.
It's popular in India and it's subcontinent.
Ingredients and spices that need to be Get to make Aloo Bharta/ Bhate / Pitika or Mashed Potato:
- 1 Medium Sized Boiled Potato (approx. 200 gms)
- 1 small or half of a medium sized onion chopped
- 1 Fresh Chilli chopped
- 1 Whole dry Red Chilli torn into pieces
- 1 pinch Turmeric Powder
- as per taste Salt
- as required Few sprigs of Cilantro Chopped
- 1/2 a Lime juice
- 1-2 tbsps Mustard oil or any Veg oil (I prefer mustard oil)
Steps to make Aloo Bharta/ Bhate / Pitika or Mashed Potato
- Peel and roughly smash the boiled Potato. Heat oil in a pan add the dry chilli pieces, saute and quickly add the chopped onion and fresh chilli too and saute it and add the turmeric powder and salt too,
- Give it a good mix, no need to brown the onion. Put it on top of the mashed potato, let it cool a bit add lemon/ lime juice and cilantro too and give it a good mix and smash the potato well with other ingredients. Serve it !
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So that is going to wrap this up for this special food Simple Way to Prepare Quick Aloo Bharta/ Bhate / Pitika or Mashed Potato. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!