Recipe of Award-winning Masala Pasta
Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Favorite Masala Pasta. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Masala Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Masala Pasta using 14 ingredients and 2 steps. Here is how you can achieve it.
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Pasta
Ingredients and spices that need to be Get to make Masala Pasta:
- 250 g boiled Macroni pasta
- 1 cup tomato puree
- 1 onion chopped
- 1 tbsp chopped garlic
- 1 tsp chilli flakes
- 1 tsp oregano
- 1 tsp pepper powder
- 1 tbsp mayonnaise
- 1 tsp Red chilli powder
- 2 tbsp butter
- 1 tbsp oil
- 1 cheese cube
- 1 tbsp coriander leaves
- as per taste Salt
Instructions to make Masala Pasta
- In a kadhai take oil when hot add butter add chopped garlic cook for 1 min add chopped onion.cook till translucent.
- Now add tomato puree cook for 1 min add dry spices.Add boiled pasta mix it well add salt to taste and mayonnaise give it a stir.Cook for 1 min.Garnish with grated cheese and coriander leaves.
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So that's going to wrap this up with this exceptional food How to Make Ultimate Masala Pasta. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!