Recipe of Homemade Jicama And Carrot With Eggs Croissant

Jicama And Carrot With Eggs Croissant

Hello everybody, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Step-by-Step Guide to Make Super Quick Homemade Jicama And Carrot With Eggs Croissant. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Jicama And Carrot With Eggs Croissant, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Jicama And Carrot With Eggs Croissant delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Jicama And Carrot With Eggs Croissant is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Jicama And Carrot With Eggs Croissant estimated approx 10 minutes.

To begin with this recipe, we must first prepare a few components. You can cook Jicama And Carrot With Eggs Croissant using 7 ingredients and 2 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Jicama And Carrot With Eggs Croissant:

  1. 4 boiled eggs
  2. 1 slice lemon
  3. 3 tbsp shreded jicam and carrot
  4. 2 tbsp cucumber and cherry tomato
  5. 4 tbsp Spicy Mayonnaise
  6. 1 tsp Crispy seaweed
  7. Lettuce and croissant

Steps to make Jicama And Carrot With Eggs Croissant

  1. Mash up Boiled eggs then season with salt and pepper,, mix with shreded Jicama and carrot with some cucumber and cherry tomato
  2. Drizzle generously Spicy Mayonnaise then mix well and squeeze some lemon juice then enjoy with croissant, add some Crispy Seaweed too

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Super Quick Homemade Jicama And Carrot With Eggs Croissant. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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