Recipe of Quick Hariyali Pav Bhaji
Hey everyone, it is Louise, welcome to our recipe page. Today, we're going to prepare a special dish, Easiest Way to Make Perfect Hariyali Pav Bhaji. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Hariyali Pav Bhaji, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hariyali Pav Bhaji delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hariyali Pav Bhaji is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hariyali Pav Bhaji estimated approx 45 minutes.
To begin with this recipe, we must first prepare a few components. You can have Hariyali Pav Bhaji using 35 ingredients and 18 steps. Here is how you can achieve it.
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Pav Bhaji is one of the most popular Indian snacks, specially in Maharashtra. It is a delicious combination of different vegetables cooked and mashed together, served with butter toasted pav. Today I have made hariyali pav bhaji, and also baked pav at home. In this recipe I have added fresh spinach and green coriander in bhaji for green colour. So make this hariyali pav bhaji in winters for goodness of veggies.
Ingredients and spices that need to be Make ready to make Hariyali Pav Bhaji:
- For Pav
- 3 cup Refined flour
- 1 tbsp Oil
- 1 tsp Sugar
- 1/2 tsp Salt
- 2 tsp Dry Yeast
- 1 cup Warm Water
- 1 tbsp Butter
- 1 tbsp Milk
- For Bhaji
- 1 cup Spinach(washed and chopped)
- 2 Boiled Potatoes
- 1 cup Cauliflower (chopped)
- 1 Green Capsicum
- 2 Tomatoes
- 1/2 cup Green Peas
- 1/4 cup Coriander leaves
- 2 Green Chillies
- 2 tbsp Butter
- 1 tsp Cumin seeds
- 1 tsp Ginger paste
- 1 tsp Garlic paste
- 1 Onion(finely chopped)
- 1 tsp Salt
- 1/2 tsp Red Chilli powder
- 1 tsp Garam Masala powder
- 1/2 Lemon
- For Pav bhaji
- 2 tbsp Butter
- 1/2 tsp Red Chilli powder
- 1/2 tsp Garam masala powder
- 1/2 tsp Chat masala powder
- 1/2 Lemon(cut in wedges)
- 1/2 Onion (cut in rings)
- 1 tbsp Coriander leaves(chopped)
Instructions to make Hariyali Pav Bhaji
- For pav, take warm water in a bowl, add dry yeast, sugar, salt and oil, cover and rest for 10 minutes.
- Add this mixture in flour and knead a soft dough.
- Cover and keep the dough for 2 hours, after that make big size balls from it and palce on greased baking tray.
- Keep these balls on tray for 30 minutes, then brush with milk.
- Bake these buns in OTG for 15 minutes on 200℃, after bake, brush butter on buns.
- For bhaji, Take a pan, add 1 cup water and spinach, mix it well and boil for about 5 minutes on medium heat.
- Remove it from hot water and transfer this into a bowl filled with cold water, soak for 2 - 3 minutes.
- Transfer this into a blender, add coriander, green chilli and blend it into a smooth puree.
- Take a skillet, add capsicum, tomato, cauliflower, peas and salt, mix well and cook for 5 - 7 minutes on medium heat.
- Heat 1 tbsp butter in a skillet, add cumin, ginger paste, garlic paste and stir for 1 -2 minutes.
- Then, add onions and fry till translucent or until it turns golden brown in color.
- Now, add the boiled veggies, potatoes, chilli powder and garam masala powder, mix it well.
- Cook for 5 minutes on medium heat, then add the blended spinach puree and mix it well.
- Mash the mixture with the help of a food masher.
- Cook for 3-4 minutes more and add lemon juice and mix it again.
- Add 1 tbsp butter again and switch off the flame.
- Heat 1 tbsp butter in a pan, add 1 tsp coriander, 1/2 tsp garam masala, 1/3 tsp chilli powder and chat masala, stir well and toast the pav buns on it for 2 - 3 minutes.
- Garnish pav bhaji with onion rings, lemon wedges, butter and coriander leaves, serve hot.
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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Hariyali Pav Bhaji. Thank you very much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!