Recipe of Speedy Gajar ka halwa

Gajar ka halwa

Hello everybody, it's Louise, welcome to my recipe page. Today, we're going to prepare a special dish, Simple Way to Make Quick Gajar ka halwa. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Gajar ka halwa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gajar ka halwa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Gajar ka halwa using 7 ingredients and 6 steps. Here is how you can achieve it.

Sardiyon me metha khane ka kuch zayada hi maza ata hai or jab season gajar ka ho tou halwa tou zaroori hai wo bhi dry fruits se bharpur.😍

Ingredients and spices that need to be Prepare to make Gajar ka halwa:

  1. Gajar 3 kg (grated)
  2. 2 kg Doodh (boiled)
  3. Cheeni 1 & ½ cup or to taste
  4. 1 cup Khoya
  5. 1 cup Ghee (desi)
  6. 2 tsp Elaichi powder
  7. Dry fruits as required

Instructions to make Gajar ka halwa

  1. Gajar ko dho ker cheel lein aur kadukash(grate) ker lein
  2. Patile me mein gajar dal ker tez ancch per 2-3 minutes k liye paka lein.Phir boil doodh dal ker puray mixture ko ubal lein.
  3. Medium heat per baghair dhakay gajaron ko doodh mein paka lein aur doodh ko khuskh(dry) ker lein.
  4. Tez annch per paka lein aur chamcha chalatay rahein.Jab doodh mukamal khuskh ho jaye toh cheeni shamil karein aur ache tarhan se mix ker lein.cheeni ka pani tez annch pr khushk kr len or chamach chalatay jaen.
  5. 5 minutes k liye dum per rakh dein.Gajar halwa tayyar hai
  6. Ab Khoya,ghee dal ker mix ker lein.Akhir mein elaichi powder aur dry fruits ker ache tarhan mix ker lein

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So that is going to wrap it up with this special food Steps to Make Ultimate Gajar ka halwa. Thanks so much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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