How to Prepare Perfect Egg Fritters/Egg Pakora
Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Simple Way to Prepare Quick Egg Fritters/Egg Pakora. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Egg Fritters/Egg Pakora, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egg Fritters/Egg Pakora delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Egg Fritters/Egg Pakora is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Egg Fritters/Egg Pakora estimated approx 15 minutes.
To get started with this particular recipe, we have to prepare a few ingredients. You can have Egg Fritters/Egg Pakora using 13 ingredients and 4 steps. Here is how you cook it.
It is easy to prepare and a perfect snack for every children.
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Ingredients and spices that need to be Take to make Egg Fritters/Egg Pakora:
- 6 boiled eggs
- 1 large onion chopped
- 2-3 green chilli chopped
- 1 tbsp ginger garlic paste
- 1 tsp cumin powder
- 1 tsp chaat masala
- 1 tsp ajwain
- 1/2 cup chopped coriander leaves
- 1/4 cup besan
- 1/4 cup rice flour
- 1 tsp amchoor powder
- as per need Salt
- as required Oil for deep frying
Steps to make Egg Fritters/Egg Pakora
- Grate all the boiled eggs with a grater.
- Add chopped onion, green chilli, ginger garlic paste, cumin powder, chaat masala, ajwain, chopped coriander leaves, besan, rice flour, amchoor powder and salt. Mix well. Add 1-2 TSP water if needed. Mix well.
- Apply some oil on your palms. Take a small portion of mixture. Roll it into your palms. Shape it like an egg. Make all the pakoras.
- In a pan heat oil. Fry all the pakoras in hot oil on medium heat till golden in colour. Serve it with tomato sauce.
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So that is going to wrap this up for this exceptional food Steps to Make Ultimate Egg Fritters/Egg Pakora. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!