Recipe of Favorite Brown Poha with Jackfruit Seeds
Hello everybody, it is Brad, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Prepare Speedy Brown Poha with Jackfruit Seeds. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Brown Poha with Jackfruit Seeds, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brown Poha with Jackfruit Seeds delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Brown Poha with Jackfruit Seeds is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Brown Poha with Jackfruit Seeds estimated approx 25 minutes.
To get started with this recipe, we have to prepare a few ingredients. You can cook Brown Poha with Jackfruit Seeds using 11 ingredients and 3 steps. Here is how you cook that.
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A healthy and an innovative Breakfast option with Brown or Diet Poha along with Jackfruit Seeds. These Flattened Rice flakes make for a yummy Breakfast idea and is the most simplest of all.
I have incorporated a few Jackfruit Seeds just for a lovely change and the Poha turned out to be super awesome. I loved it every bit and so as my family too.
Ingredients and spices that need to be Take to make Brown Poha with Jackfruit Seeds:
- 2 cups Brown Flattened Rice or Poha
- 2 Garlic cloves thinly sliced
- 1-2 Green Chillies slit or chopped
- 1 sprig Curry Leaves
- 1 tsp Cumin Seeds
- 2 tbsp Oil
- 1/4 tsp Turmeric powder
- 1/2 tsp Salt
- 1/2 tsp Red Chilli powder
- 1/2 cup boiled Jackfruit Seeds
- 1 tsp Lemon juice
Instructions to make Brown Poha with Jackfruit Seeds
- Heat Oil and add Cumin Seeds. Let them splutter a bit before adding the Curry Leaves. Do not keep the heat on a high.
- Now add the boiled Jackfruit Seeds. Also stir in the rest of the ingredients and cook for about 5 minutes on a low heat well covered.
- And then finally add the Poha. Mix well and add a splash of water just so that it doesn't stick and cook well. Cover it up. After about 12-15 minutes, squeeze in some Lemon juice. Fluff it up and that's all. It's all ready. Enjoy this nutritious Brown Poha with Jackfruit Seeds for a filling Breakfast. Yum!
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So that is going to wrap this up with this exceptional food Recipe of Super Quick Homemade Brown Poha with Jackfruit Seeds. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!