Recipe of Homemade Dry Fruits Stuffed Tikki
Hey everyone, it's John, welcome to our recipe page. Today, we're going to make a special dish, Simple Way to Prepare Perfect Dry Fruits Stuffed Tikki. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dry Fruits Stuffed Tikki, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry Fruits Stuffed Tikki delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dry Fruits Stuffed Tikki is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Dry Fruits Stuffed Tikki estimated approx 15 mins.
To begin with this recipe, we must first prepare a few components. You can have Dry Fruits Stuffed Tikki using 15 ingredients and 13 steps. Here is how you cook that.
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This is a delicious dish for kids. I stuffed fry fruits filling inside the potatoes outer cover. The inside filling is sweet, tangy and a little spicy and the outer cover is crispy. I added tapioca pearls along with the potatoes to increase its crispiness.
Ingredients and spices that need to be Take to make Dry Fruits Stuffed Tikki:
- For tikki or patty-4 boiled potatoes
- 1/2 cup Soaked tapioca pearls (sago or sabudana)
- 1 inch ginger
- 1 green chilli
- As Per Taste Salt
- For stuffing-
- 1 tbsp cashews
- 1 tbsp raisins
- 1 tbsp almonds
- 1/2 tsp tamarind paste
- 1/2 tsp jaggery
- As Per Taste Salt
- 1/2 Cumin powder
- 1/2 tsp red chilli powder
- as required Oil for deep frying
Instructions to make Dry Fruits Stuffed Tikki
- Boil, peel, and mashed potatoes.
- Transfer to a mixing bowl.
- Add soaked powder tapioca pearls.
- Add salt, green chili paste, and grated ginger.
- Mix everything well with a masher and keep aside.
- Now for stuffing - take a blender jar.
- Add roasted peanuts, almonds, cashews, red chili powder, salt, jaggery, tamarind paste, and cumin powder.
- Grind coarsely.
- For making Tikki or patties - make flat mini pancakes like the shape on the palm place the filling at the center, place some potatoes covering on top, and cover the stuffing completely.
- Now place Tikki on a plate and give it a perfect shape with the help of a hand, flip and again try to give it a round shape.
- If you flip Tikki on a plate and give shape then the top level will be of uniform height.
- Now deep fry all tikki or patties in hot oil.
- Dry fruits stuffed Tikki is ready to Serve.
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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Quick Dry Fruits Stuffed Tikki. Thanks so much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!