Recipe of Favorite Aloo ka paratha

Aloo ka paratha

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, How to Prepare Super Quick Homemade Aloo ka paratha. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Aloo ka paratha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Aloo ka paratha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Aloo ka paratha is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Aloo ka paratha estimated approx 20 minutes.

To begin with this recipe, we must first prepare a few ingredients. You can have Aloo ka paratha using 7 ingredients and 5 steps. Here is how you cook it.

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Ingredients and spices that need to be Make ready to make Aloo ka paratha:

  1. 3 boiled potatoes
  2. 2 cup wheat flour
  3. As required water
  4. as per taste Salt
  5. 1/2 spoon red chilli powder
  6. 1 tea spoon chat masala
  7. 1/4 spoon garam masala

Instructions to make Aloo ka paratha

  1. For the dough mix the flour salt and water knead a stirr dough....
  2. For the filling,mix and mash all the ingredients along with potatoes.....
  3. Take a portion of dough and roll it out.. now stuff it and roll....
  4. Cook it on a hot iron plate with clearified butter or oil....
  5. Serve hot with the dahi aur chutney..

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So that's going to wrap this up with this exceptional food Steps to Prepare Quick Aloo ka paratha. Thanks so much for reading. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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