Recipe of Favorite Boiled rice, Fried eggs, Fried plantains with apple salad dressing
Hello everybody, it's Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Recipe of Homemade Boiled rice, Fried eggs, Fried plantains with apple salad dressing. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Boiled rice, Fried eggs, Fried plantains with apple salad dressing, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled rice, Fried eggs, Fried plantains with apple salad dressing delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Boiled rice, Fried eggs, Fried plantains with apple salad dressing is 1 serve. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Boiled rice, Fried eggs, Fried plantains with apple salad dressing estimated approx 45 minutes.
To get started with this recipe, we must first prepare a few ingredients. You can have Boiled rice, Fried eggs, Fried plantains with apple salad dressing using 9 ingredients and 11 steps. Here is how you can achieve that.
This is one of my favourite dishes hope you will like it.
Ingredients and spices that need to be Take to make Boiled rice, Fried eggs, Fried plantains with apple salad dressing:
- 250 g rice
- 3 tbsp oil
- 1 Onion
- 2 tomatoes
- cubes apples chopped to small
- Amaranth
- 2 eggs beaten
- plantains
- oil for frying
Steps to make Boiled rice, Fried eggs, Fried plantains with apple salad dressing
- Put a half a litre of water into a pan to boil
- Add salt half a teaspoon and finally add 1 tbsp of oil
- Add 250g of rice and put to boil. after it has boiled, reduce the gas and cover it till its ready.
- Prepare the plantains by removing the outer covering. Then cut the plantains into tinny slices.
- Heat oil in a frying pan in medium heat and put the plantains in the oil.
- Fry only for a few minutes till soft and serve
- Then mix the chopped apples with and half cooked amaranth in a bowl. then dress it with lemon juice. then it is ready.
- Into a pan put 1 tbsp of oil heat and add 1 one chopped onion
- Then fry till soft and add the chopped tomatoes and fry then.add two eggs beaten and turn. Cook for a while while turning every time till ready.
- Then serve with rice.
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