Recipe of Homemade Hara bhara kabab

Hara bhara kabab

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, How to Make Super Quick Homemade Hara bhara kabab. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Hara bhara kabab, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hara bhara kabab delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Hara bhara kabab estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few components. You can cook Hara bhara kabab using 18 ingredients and 7 steps. Here is how you cook it.

#ESR

Ingredients and spices that need to be Get to make Hara bhara kabab:

  1. 1 bunch blanched palak leaves / spinach
  2. 1 cup blanched peas
  3. 1 medium size boiled and and grated potato
  4. 1/2 cup crumbled paneer
  5. 1 finely chopped green chili
  6. 1 1/2 tbsp roasted besan
  7. 1/2 tbsp kashmiri chili powder
  8. 1/2 tbsp coriander powder
  9. 1 tbsp dry mango powder
  10. 1/2 tbsp garam masala powder
  11. As Per Required Oil for shallow fry
  12. For chutney/deep
  13. 1/2 cup thick curd
  14. 2 crushed garlic
  15. 1/4 tbsp red chili powder
  16. 1/4 tbsp sugar
  17. As per taste Black salt
  18. As Per Taste White salt

Steps to make Hara bhara kabab

  1. Take a mixture grinder and add bleached spinach, peas, and green chili then grind this and make a fine paste.
  2. Now transfer this to one bowl then add mashed potatoes, paneer, and all the spices and mix it well.
  3. Now make round balls out of the paste.
  4. Now take a pan with some oil and put the round balls into it for frying.
  5. Fry them until greenish brown.
  6. Now let's prepare chutney/deep so for this mix all the ingredients of chutney and mix well, our deep/chutney is ready.
  7. Serve this hot hara bhara kabab with chutney/deep and with salad and enjoy it.

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Homemade Hara bhara kabab. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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