Recipe of Speedy Sabudana Lolipop /Sago lolipop
Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Perfect Sabudana Lolipop /Sago lolipop. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Sabudana Lolipop /Sago lolipop, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sabudana Lolipop /Sago lolipop delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sabudana Lolipop /Sago lolipop is 3 to 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sabudana Lolipop /Sago lolipop estimated approx 4 hours.
To get started with this recipe, we must prepare a few components. You can cook Sabudana Lolipop /Sago lolipop using 12 ingredients and 5 steps. Here is how you cook it.
#NFC
Hello foodie friends...here I am going to share very delicious recipe of sabudana Lolipop for Navratri fast.
Ingredients and spices that need to be Take to make Sabudana Lolipop /Sago lolipop:
- 1 cup sago or sabudana
- 4 boiled potatoes
- As Per Taste Rock salt
- 1/2 cup peanut powder
- 1/4 cup arrowroot
- 1 tbsp ginger and green chillies paste
- 1 tsp garam masala
- 1 tsp red chili powder
- 1/2 tsp dry mango powder
- 4 tbsp sugar
- As Per Required Oil for deep fry
- As Per Required Arrowroot for coating
Steps to make Sabudana Lolipop /Sago lolipop
- Soak sabudana for 2 to 3 hours. Remove access water from it.
- Grate potato in mixing bowl. Transfer sago in it.
- Add all ingredients along with sago and potatoes. Mix it properly. If your fine mixture is loose add more arrowroot or peanut powder.
- Take medium size portion from it and stick it carefully on a candy stick. Coat with arrowroot and deep fry it in hot oil on full flame.
- Serve it with green chutney,
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So that is going to wrap it up for this exceptional food Simple Way to Prepare Ultimate Sabudana Lolipop /Sago lolipop. Thanks so much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!