Simple Way to Make Homemade Boiled Maize/Corn
Hey everyone, it's Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, Steps to Prepare Perfect Boiled Maize/Corn. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Boiled Maize/Corn, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled Maize/Corn delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Boiled Maize/Corn is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Boiled Maize/Corn estimated approx 1hr.
To begin with this particular recipe, we must prepare a few components. You can cook Boiled Maize/Corn using 3 ingredients and 4 steps. Here is how you cook it.
Very nutritious.
Ingredients and spices that need to be Prepare to make Boiled Maize/Corn:
- 5 maize
- salt
- 4 cups water
Steps to make Boiled Maize/Corn
- Remove the outer cover of the maize and the strings too.
- Place in a cooking pot over high heat. mostly put in a Jiko. add water and salt.
- Cover and let it boil for 50-1hr. till soft.
- Serve with tea
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So that's going to wrap it up with this special food Recipe of Quick Boiled Maize/Corn. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!