How to Prepare Homemade Chatpata Masala Rusk
Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Homemade Chatpata Masala Rusk. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Chatpata Masala Rusk, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chatpata Masala Rusk delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chatpata Masala Rusk is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chatpata Masala Rusk estimated approx 10 mins.
To get started with this recipe, we have to prepare a few ingredients. You can have Chatpata Masala Rusk using 12 ingredients and 3 steps. Here is how you cook that.
#TTR
Jab kuch chatpata khane ka man karein to yeh jhatpat bana le..
Ingredients and spices that need to be Take to make Chatpata Masala Rusk:
- 2 boiled potatoes chopped finely
- 1 big onion finely chopped
- 1 tomato finely chopped
- as required Chopped coriander
- as required Sev for garnish
- to taste Salt
- 1/4 tsp chaat masala
- 1/4 tsp jeera powder
- as required Green spicy chutney
- as required Sweet tamarind and jaggery chutney or tomato ketchup
- as required Rusk
- As Per Required Sev Or aloo bhujia
Steps to make Chatpata Masala Rusk
- In a bowl take chopped onions, potato, tomato, add salt yo taste, jeera powder, chaat masala, green chutney and sweet chutney and mix well.
- In a plate arrange the rusk. Keep the above mixture evenly on it.
- Garnish with chopped coriander and sev.. Yummy chatpata chaat is ready to serve.. Enjoy with a cup of tea..
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