Steps to Prepare Award-winning Beetroot veg cutlet
Hello everybody, it's John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Favorite Beetroot veg cutlet. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Beetroot veg cutlet, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot veg cutlet delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Beetroot veg cutlet is 2-3 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Beetroot veg cutlet estimated approx 30 minutes.
To begin with this recipe, we must prepare a few components. You can have Beetroot veg cutlet using 13 ingredients and 7 steps. Here is how you cook that.
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Healthy n tasty beetroot veg cutlet..
Ingredients and spices that need to be Take to make Beetroot veg cutlet:
- 1 big beetroot
- 4 boiled potatoes
- 1 onion
- 1 capsicum
- 1-2 green chilies
- 2 tbsp corn flour
- 1 tbsp all-purpose flour
- 1 tsp red chili powder
- 1.5 Pouch Maggi Magic Masala
- 1/2 tsp chaat masala
- to taste Salt
- 1/4 cup bread crumbs
- as required oil
Instructions to make Beetroot veg cutlet
- Peel and wash the beetroot. Then grated it. And squeeze out all its juice. Now finely chop the onion and green chili, capsicum.
- Now add mashed boiled potatoes to the beetroot. And also mix onion, green chili and capsicum.
- Now add all the spices. Now add 1 tbsp arrowroot. And mix all the ingredients well. Now make it in desired shape. I have made like tikki..
- Now mix water in arrowroot and flour. And prepare the solution.
Now put each ball in the arrowroot batter, and wrap it in bread crumbs. - Now heat the pan. And add some oil. And bake all the cutlets well from both the sides.
- Our Beetroot Veg Cutlets are ready.
- If you like you can deep fry. I have done shallow fry.
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So that is going to wrap it up for this special food Step-by-Step Guide to Prepare Perfect Beetroot veg cutlet. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!