Steps to Prepare Homemade Vegetable sevaiyan
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Quick Vegetable sevaiyan. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Vegetable sevaiyan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vegetable sevaiyan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Vegetable sevaiyan is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Vegetable sevaiyan estimated approx 1/2 hr.
To begin with this recipe, we must first prepare a few components. You can cook Vegetable sevaiyan using 12 ingredients and 5 steps. Here is how you can achieve it.
Its super easy to make and best breakfast. Light on stomach and super yum.
Ingredients and spices that need to be Prepare to make Vegetable sevaiyan:
- 2 cups sevaiyan boiled
- 1 potato chopped
- 3 tomatoes chopped
- 2 small onion chopped
- 2 green chillies chopped
- 2 tbsp oil
- 1 tsp rai
- to taste Salt
- 1/2 tsp haldi
- 1/2 tsp red chilli powder
- as needed Chopped coriander
- 1 tsp Lemon juice
Instructions to make Vegetable sevaiyan
- In a kadhai add oil and rai. Let rai crackle, then add the chopped tomato, onion and chilli. Cook till oil separates.
- Add haldi powder, red chilli powder and salt. Cook for a minute.
- Add chopped coriander and lemon juice.
- Add in the boiled sevaiyan. And mix well
- Serve hot
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So that's going to wrap it up with this special food Steps to Make Any-night-of-the-week Vegetable sevaiyan. Thank you very much for your time. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!