Recipe of Favorite Indomie jollof

Hello everybody, it's Drew, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Recipe of Award-winning Indomie jollof. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Indomie jollof, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Indomie jollof delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Indomie jollof using 9 ingredients and 9 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Indomie jollof:

1. Indomie
2. Gas meat
3. Boiled eggs
4. Cucumber
5. Carrots
6. Curry
7. Onions
8. Scotch bonnet
9. Vegetable oil

Steps to make Indomie jollof

1. Wash your vegetables
2. Chop your onions, scotch bonnet, carrots
3. Pour 3table spoon of vegetable oil into your pot
4. Add your onions, scotch bonnet and stri Fried for 5mintues
5. Add 2cups of water
6. Add your gas meat, seasonings,curry
   Allow to boil for 10-15mintues
7. Add your indomie and carrot allow to boil for 10mintues
8. Sliced your cucumber and boiled eggs
9. Serve hot

While that is in no way the end all be all guide to cooking fast and simple lunches it is good food for thought. The stark reality is that will get your own creative juices flowing so you are able to prepare wonderful lunches for your own family without needing to complete too horribly much heavy cooking in the approach.

So that's going to wrap this up for this special food How to Make Award-winning Indomie jollof. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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