Step-by-Step Guide to Make Favorite Corn Cutlets

Corn Cutlets

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Simple Way to Make Homemade Corn Cutlets. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Try sandwiches using different breads. Surprisingly, my children love trying new things. It's a rare trait which is why I'm extremely thankful. Trust me I know all too well how blessed I am. My youngest however, has a little issue with thick or crusty bread. Her favourite sandwich choice has become Hawaiian sweet rolls. We place the meat, mustard, cheese, and pickle in her roll as though it were a bun and she is thrilled. Other amazing notions consist of hollowing out crusty rolls and filling them using roast beef and cheddar. You can broil this on your toaster for a couple minutes for a infrequent sandwich treat. The cooking part is very minimal and you do not need to have indepth knowledge of anything to get ready or delight in these simple treats.

Many things affect the quality of taste from Corn Cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn Cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Corn Cutlets is 10 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few ingredients. You can cook Corn Cutlets using 14 ingredients and 4 steps. Here is how you can achieve that.

#PFR
#snacks
Delicious and easy to prepare .. hot savoury snacks ..Corn cutlets made from potato, sweet corn and spices .

Ingredients and spices that need to be Take to make Corn Cutlets:

  1. 1 cup boiled & mashed potatoes
  2. 1/2 cup parboiled sweet corn kernels
  3. 1 tbsp finely chopped green corainder leaves
  4. 1 tbsp finely chopped fresh mint leaves
  5. 1 tbsp spicy green chilli ginger paste
  6. 1/2 tsp garam masala
  7. 1 tbsp sugar
  8. 1 tbsp lemon juice
  9. 2 tbsp corn flour
  10. Salt to taste as required
  11. Semolina for coating as required
  12. Oil for shallow fry as required
  13. 1/4 cup Corainder + mint chutney to serve with corn cutlets
  14. 1/4 cup tomato ketchup to serve

Instructions to make Corn Cutlets

  1. Coarsely ground sweet corn kernels in chopper. Transfer it in mixing bowl, add boiled mashed potatoes, all other mentioned ingredients. Mix well.
  2. Make 10 equal size oval shape corn cutlets from prepared mixture.
  3. Coat each prepared cutlets in semolina. Shallow fry in hot oil on medium flame till crispy golden brown.
  4. Serve Relish Delicious Hot Corn Cutlets with corainder mint chutney and tomato ketchup as party snack.

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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Award-winning Corn Cutlets. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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