Step-by-Step Guide to Make Perfect Vada Pav
Hey everyone, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Favorite Vada Pav. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Vada Pav, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Vada Pav delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
Just in addition, the time it takes to cook Vada Pav estimated approx 30 minutes.
To get started with this recipe, we must prepare a few ingredients. You can have Vada Pav using 18 ingredients and 5 steps. Here is how you cook that.
Ingredients and spices that need to be Take to make Vada Pav:
- 4 Pav
- For batter
- 100 gms Gram flour
- 1/4 tsp Turmeric powder
- 1/4 tsp Chilli powder
- pinch Baking soda
- to taste Salt
- as required Water
- For Vada
- 3 tsp Oil
- 1 tsp Mustard seeds
- 1 Chopped green chillies
- as required Chopped ginger small piece
- as required Curry leaves
- 1/4 tsp Turmeric powder
- pinch Hing
- 2 Boiled potatoes
- As Required Coriander leaves
Steps to make Vada Pav
- In a bowl add gram flour and all the incrediance and water make a batter.
- In a Kadai add oil, mustard seeds, chilli, ginger, curry leaves, Turmeric powder, hing and salt saute few minutes and then add boiled potatoes and coriander leaves.
- In potatoes mixture. Take a small portion make a ball one by one. And put in batter and apply the batter all the sides.
- In a pan add oil put the Vada cook till light golden in colour in slow flame.
- Take a pav cut in center apply oneside coriander chutney. Another side apply peanut chutney. In centre put Vada.
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So that is going to wrap this up for this special food Recipe of Perfect Vada Pav. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!