Steps to Make Award-winning Semolina Rolls

Semolina Rolls

Hey everyone, it's Jim, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Recipe of Favorite Semolina Rolls. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Semolina Rolls, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Semolina Rolls delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Semolina Rolls is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Semolina Rolls estimated approx 20 minutes.

To get started with this recipe, we have to prepare a few ingredients. You can cook Semolina Rolls using 14 ingredients and 6 steps. Here is how you cook it.

#NR
Crispy semolina rolls, or kebabs, are a delicious, nutritious and healthy vegetarian tea time snack. It increases digestion and increase feeling of fullness between meals. It's also high in B vitamins like thiamine and folate, which have many important roles in your body, including helping convert food into energy.

Ingredients and spices that need to be Get to make Semolina Rolls:

  1. 1 cups Semolina
  2. 2 onions
  3. 4 Garlic pods
  4. 1 piece Ginger
  5. 2 green chillies
  6. 2 tbsp Chopped coriander leaves
  7. 1 boiled potato
  8. As Required Water
  9. As per taste Salt
  10. 1/4 tsp cumin seeds
  11. 1/4 tsp red chilli powder and
  12. 1/4 tsp turmeric powder
  13. 1/4 tsp coriander seeds powder
  14. As Required Cooking Oil for deep frying

Instructions to make Semolina Rolls

  1. Peel wash and Chop onion and green chili and grate ginger and garlic. Chop coriander leaves.
  2. In a mixing bowl add semolina and mix all masala ingredients. Add chopped onion, ginger, garlic, green chili, coriander leaves, and mashed boiled potatoes and mix well. Q.
  3. Make a dough by adding water slowly.
  4. Now take a portion of dough and make small balls and roll them like rolls with your hands. Likewise, make all the rolls. I have prepared 6 rolls with this dough.
  5. Heat oil in a wok. Deep fry rolls till golden brown colour from both sides.
  6. Serve hot with Tomato ketchup.

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So that's going to wrap this up with this special food Recipe of Ultimate Semolina Rolls. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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