Steps to Prepare Super Quick Homemade Kathiawari chaat

Kathiawari chaat

Hey everyone, it is John, welcome to my recipe page. Today, we're going to make a special dish, Steps to Prepare Super Quick Homemade Kathiawari chaat. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Kathiawari chaat, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kathiawari chaat delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kathiawari chaat is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kathiawari chaat estimated approx 30 minutes.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Kathiawari chaat using 19 ingredients and 12 steps. Here is how you can achieve that.

#ambassador
Kathiawari chaat is a famous street food in Karachi,it is basically originated from khatwar city of India it is super easy to make it at home,

Ingredients and spices that need to be Prepare to make Kathiawari chaat:

  1. 1 cup water
  2. Half cup boiled chickpeas
  3. 1 TSP red chilli powder
  4. 1/2 TSP red chilli flakes
  5. 1/4 TSP turmeric powder
  6. 1 TSP chat masala
  7. Salt to taste
  8. 3 tbsp ketchup
  9. 1 tbsp cornflour
  10. 3 tbsp tamarind pulp
  11. 2 tbsp sugar
  12. 1 boiled potato
  13. Assembling
  14. Few chunks of boiled potatoes
  15. 1 tomato
  16. Half onion
  17. Papri as required
  18. Nimko as required
  19. 2 green chillies

Instructions to make Kathiawari chaat

  1. In pan add water and bring it to boil then add boiled chickpeas
  2. Add red chilli powder chilli flakes chat masala
  3. Turmeric powder salt and mix well
  4. Then add boiled potatoes and tamarind pulp
  5. Add sugar and cook for 2,3 minutes
  6. Separately mix corn flour in water and add it into wok mix well add ketchup cook until it becomes thick
  7. Now take it out in bowl add remaining boiled potatoes onion papri tomatoes
  8. Sprinkle nimko
  9. Yumilicious bowl of Kathiawari chaat is ready

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So that is going to wrap it up with this special food Step-by-Step Guide to Prepare Perfect Kathiawari chaat. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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