Recipe of Any-night-of-the-week Tiranga Rice#IDC
Hey everyone, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Steps to Prepare Any-night-of-the-week Tiranga Rice#IDC. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tiranga Rice#IDC, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiranga Rice#IDC delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tiranga Rice#IDC is 2people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tiranga Rice#IDC estimated approx 20 mins.
To begin with this particular recipe, we have to first prepare a few components. You can have Tiranga Rice#IDC using 13 ingredients and 6 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Tiranga Rice#IDC:
- 200 gm basmati rice(boiled)
- Salt
- Sugar
- Refined oil
- Whole garam masala
- 1 star anise for the wheel
- For jeera rice
- 1/2 tsp cumin seeds
- For spinach rice
- 1/2 bundle spinach blanched
- 2 green chillies
- For saffron rice
- Few saffron strands soaked in water
Steps to make Tiranga Rice#IDC
- Divide the rice into 3 equal portions as we are going to make 3, different types of rice.
- Make a paste of spinach & green chillies.
- Heat 1 tsp of oil in a pan. Temper little whole garam masala & cumin seeds. Add the rice & salt & mix well. Your jeera rice is ready for the white portion.
- Heat 1tsp oil. Temper little whole garam masala. Add the rice & 2tbsp of spinach paste. Add salt & little sugar (optional) & mix. Your spinach rice is ready for the green portion.
- Heat 1tsp of oil. Temper little whole garam masala. Add rice & 2tsp of saffron water.Add salt and sugar & mix. Your saffron rice is ready for the saffron portion.
- Now present all the 3 rice as you desire.
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So that is going to wrap it up for this exceptional food Recipe of Award-winning Tiranga Rice#IDC. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!