Recipe of Favorite Kenyan Pilau 🇰🇪

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Steps to Prepare Award-winning Kenyan Pilau 🇰🇪. It is one of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Kenyan Pilau 🇰🇪, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kenyan Pilau 🇰🇪 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Kenyan Pilau 🇰🇪 is 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Kenyan Pilau 🇰🇪 estimated approx 1hr 30 mins.

To begin with this recipe, we must first prepare a few ingredients. You can have Kenyan Pilau 🇰🇪 using 12 ingredients and 17 steps. Here is how you can achieve it.

I normally cook this for my family and they prefer it being their best dish

Ingredients and spices that need to be Get to make Kenyan Pilau 🇰🇪:

1. 2 onions
2. 3 blended tomatoes
3. Grated ginger and garlic
4. Pre boiled beef
5. Black pepper
6. Beef masala
7. Garam masala
8. Soy sauce
9. Cumin
10. Pilau masala
11. Salt
12. Rice

Instructions to make Kenyan Pilau 🇰🇪

1. Put one capful of cooking oil then put the two chopped onions and cook till the onions turn golden brown
2. Blend the three tomatoes till pasty
3. The preferred spices are as follows :
   Garam masala
   Beef masala
   Garlic powder
   Black pepper
4. Put the blended tomatoes in cooking pot for 5-7 minutes
5. Measure equal amounts of the previously mentioned spices in the cooking pot
6. Put the spices in the cooking pot and stir
7. Put the grated ginger and garlic in the cooking pot and stir
8. Put the pre-boiled beef in the cooking pot and stir
9. Cover the food with a lid and let it cook for 10-15 minutes
10. Measure one and a half cups of rice
11. Separate chaff from rice
12. Wash and rinse rice twice
13. Measure three cups of water and add to the cooking pot and wait for 5-10 minutes
14. Use pilau masala and salt
15. Add prefered amount of your choice of pilau masala and salt and stir
16. Put rice after the water has boiled and reduce heat and wait for 10 - 20 minutes
17. Final result 😊serve while hot

While that is certainly not the end all be all guide to cooking quick and easy lunches it is good food for thought. The expectation is that will get your creative juices flowing so you may prepare excellent lunches for your family without the need to perform too terribly much heavy cooking through the practice.

So that's going to wrap this up with this special food Recipe of Homemade Kenyan Pilau 🇰🇪. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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