Recipe of Speedy Veg Noodles

Veg Noodles

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a special dish, Recipe of Ultimate Veg Noodles. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Veg Noodles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Veg Noodles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Veg Noodles is 2people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Veg Noodles estimated approx 15mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Veg Noodles using 12 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Veg Noodles:

  1. Boiled noodles
  2. Water
  3. Oil
  4. 1 teaspoonCumin seeds
  5. Half Carrot
  6. Half Capsicum
  7. 1 teaspoon Green chili paste
  8. Salt
  9. 1 tbsp Red chilli sauces
  10. Black pepper
  11. Chilli flakes
  12. Soyasauce

Instructions to make Veg Noodles

  1. Firstly, Boiled the noodles and then strain out the water from it. Then in a pan add oil, cumin seeds, green chili paste.
  2. Then add carrot, capsicum and mix it. Then add schezwan, black pepper, chilli flakes, red chilli sauce, salt. Then mix it all very well.
  3. Then add boiled noodles and mix it. And then garnish it.

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So that is going to wrap this up for this exceptional food Steps to Prepare Speedy Veg Noodles. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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