Recipe of Super Quick Homemade Coleslaw
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Coleslaw. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Coleslaw, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coleslaw delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Coleslaw is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can have Coleslaw using 8 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Prepare to make Coleslaw:
- Medium sized cabbage
- 4 large carrots
- Large cucumber
- 4 eggs
- 1 cup boiled macaroni
- 1 cup boiled diced Irish potatoes
- Mayonnaise to taste
- Spiced pepper powder (optional)
Instructions to make Coleslaw
- Cut the cabbage. Wash in salt water and strain.
- Wash and cut the cucumber and carrots along with the boiled eggs (in salt water too).
- In a large bowl, combine the cabbage, carrots, cucumbers, macaroni and potatoes. Add the mayonnaise and fold in. Sprinkle the spiced pepper and turn.
- Pour in a serving bowl and garnish with the eggs.
- It can be served with jallof rice, fried rice, spaghetti etc.
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So that is going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Coleslaw. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!