Recipe of Super Quick Homemade Masala allu mirch
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Simple Way to Make Quick Masala allu mirch. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Masala allu mirch, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala allu mirch delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Masala allu mirch is 2 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Masala allu mirch estimated approx 35 minutes.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Masala allu mirch using 4 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Masala allu mirch:
- Chilli
- Boiled patato
- Masala
- Oil
Steps to make Masala allu mirch
- First step take a Green chilli wash out properly nd cut it down half lahf portion for filled upmasala
- Second step take a chilli add some Masala in to chilli
- Take a pan add some oil then add turmeric powder then add chilli in to Pan
- Then cook them well for 10 to 15 mins
- Now ready our Masala Mirch
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