Simple Way to Make Award-winning Tuna Fishcake Mash

Tuna Fishcake Mash

Hello everybody, it's Drew, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Steps to Prepare Award-winning Tuna Fishcake Mash. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tuna Fishcake Mash, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna Fishcake Mash delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Tuna Fishcake Mash estimated approx 30 minutes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Tuna Fishcake Mash using 4 ingredients and 4 steps. Here is how you can achieve that.

I made the Recipe up - did initially add 500g of cooked cold boiled potatoes and eventually added another 500g , but I could not form a thick mashed potato mix . Did not use all of the potato mix - I did freeze the rest - in One Cupcake Baking Tin.
My Tuna Fishcake mash tastes better than it looks

Ingredients and spices that need to be Get to make Tuna Fishcake Mash:

  1. 1 Kg / 1000g of peeled boiled cooked White Potatoes
  2. 2 tin's Tuna in Sunflower Oil
  3. 1 egg
  4. White Breadcrumbs for bottom an top of Baking Tray

Instructions to make Tuna Fishcake Mash

  1. Preheat the oven to Gas Mark 7.
    Use your Tefal Food Processor too blend White slices of bread (whole loaf apart from the 2 crusts) into Breadcrumbs and then store all of the Breadcrumbs in a large mixing bowl
  2. Add 500g of cooked potatoes too your Tefal Food Processor
  3. Add the 2 tin's of Tuna and One whole hen egg too the Tefal Food Processor and then blend until smooth and then add another 500g of peeled boiled cooked potatoes and blend until smooth
  4. Spread Breadcrumbs evenly inside the bottom of your Baking Tray and then place 3 heaped Dessert Spoons of the potato mix on top of each other and then repeat - place Breadcrumbs over the top and then bake in the oven at Gas Mark 7 for 30 minutes (no need too turn them over - half way through cooking time).

While that is in no way the end all be all guide to cooking quick and easy lunches it's good food for thought. The expectation is that will get your creative juices flowing so that you could prepare excellent lunches for the own family without having to perform too terribly much heavy cooking at the practice.

So that's going to wrap this up with this special food Step-by-Step Guide to Prepare Any-night-of-the-week Tuna Fishcake Mash. Thanks so much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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