How to Prepare Speedy Stuffed Green Chillies Curry:
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Recipe of Any-night-of-the-week Stuffed Green Chillies Curry:. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stuffed Green Chillies Curry:, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stuffed Green Chillies Curry: delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stuffed Green Chillies Curry: is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to first prepare a few components. You can have Stuffed Green Chillies Curry: using 23 ingredients and 5 steps. Here is how you can achieve it.
These stuffed green chillies make the perfect chilli curry for a lunch or dinner.
#stuffedChillies #curry #vegan #vegetarian
Ingredients and spices that need to be Get to make Stuffed Green Chillies Curry::
- 🌻For Stuffing:
- 1 Tbsp dry mango powder
- 2 Tbsp Roasted Cumin Powder
- 2 Tbsp Roasted Coriander Powder
- 1/2 tsp Red Chilli Powder
- 2 Large Pinches Turmeric powder
- 1 lemon juice
- 🌻For Gravy:
- 2 onions cut into thin sliced
- Salt to Taste
- 1/4 tsp red chilli powder or to taste
- 1/2 tsp turmeric powder
- 1/4 tsp asafoetida
- 1/4 tsp mustard seeds
- 1/2 chopped tin tomato or fresh tomatoes 2 chopped
- Lemon juice
- Fresh green coriander for garnish
- 1/4 cup oil (vegetable, corn oil or any) use more if needed
- 🌻Others:
- 6 fresh long green chillies
- 3 fresh long red chillies
- (I used both chillies you can use only green or red chillies as well choice)
- 🌻Serving suggestion: White boiled rice Roti Paratha Naan Pitta bread
Instructions to make Stuffed Green Chillies Curry:
- 🌻To Make the Stuffing:
Take a medium bowl and mix all stuffing ingredients add lemon juice and make a coarse paste and set aside.
- 🌻Stuff the Chillies:
Wash and dry the green chillies & red chillies.
Using a sharp knife, make a 2 inches slit in each chilli only in the middle part do not cut all through.
If the green chilly has a lot of seeds, carefully deseed the chilli.
Carefully stuff each green & red chilli then
Set aside.
- 🌻Fry Chillies:
Heat a nonstick pan or a tawa till it is just hot.
Spread 1-2 tbsp of oil.
Place the chillies on the pan.
Fry only 1-2 minutes and roll over the chillies to cook the other side.
Repeat till the skin of the chilli looks wrinkled and cooked take them out from pan / tawa and keep in a plate and set aside.
- 🌻Gravy:
Heat 1/4 cup oil in nonstick pan.
Add the mustard seeds and wait till they splutter.
Add the asafoetida stir then add sliced onion and fry till all onions nice soft then add all gravy spices along with 1/2 cup of water stir well and fry for 1-2 minutes.
- Add chopped tomato and fry well till all oil comes up to the surface then arrange all fry chillies over the masala add lemon juice cover pan with lid then cook low heat till all chillies soft but not too mushy.
Garnish with fresh coriander leaves.
Served with rice, roti or naan.
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So that is going to wrap it up for this special food Recipe of Perfect Stuffed Green Chillies Curry:. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!