Easiest Way to Make Quick Chole poori with seviyan

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Any-night-of-the-week Chole poori with seviyan. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chole poori with seviyan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chole poori with seviyan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chole poori with seviyan is 2people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chole poori with seviyan estimated approx 1 hr.

To begin with this particular recipe, we have to prepare a few components. You can cook Chole poori with seviyan using 22 ingredients and 3 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Chole poori with seviyan:

1. For poori
2. as required Wheat flour,
3. 1 tsp ajwain,
4. to taste salt
5. 1tbsp , desi ghee,water
6. Chole
7. 2 Onion
8. 2 Tomato
9. 4-5 Garlic
10. Pinch ginger
11. 1 tbsp Chole msala And tezpatta and cumin
12. 1 tbsp Turmeric
13. 1 tbsp Dhaniya powde
14. 1 tbsp Red chilli powder
15. 1 cup Soaked and boiled pea
16. 2 boiled potato
17. For sevaiyan
18. 1 cup sevaiyan roasted
19. As required Dryfruits
20. as required Sugar
21. As required Milk
22. 1/ 2 tsp Elaichi powder

Instructions to make Chole poori with seviyan

1. For puri take wheat flour ajwain and desi ghee add some salt and mix them well then slowly slowly add some water and make the dough.rest it for 10minutes.after tht roll the puris and fry it.
2. For chole in a kadhai add some oil then add some tez patta and jeera and fry it in a mixi jar take onion galic ginger and tomato make the paste and add itno kadhai fry them well then add all the masalas then add chole and boiled potatoes mix them well and salt to taste and water as required boil it for 10mnts chole is ready.
3. For sevaiyan keep mix to boil add some sugar and elaichi then mix it. in a dry pan add some desighee add some dryfruits and roast it and then off the flame. In milk add roasted sevaiyan and off the flame and add all the dryfruits mix it sevaiyan is ready.

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So that's going to wrap it up for this exceptional food Recipe of Super Quick Homemade Chole poori with seviyan. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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