Steps to Prepare Favorite Masala pasta
Hey everyone, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Recipe of Quick Masala pasta. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Masala pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Masala pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Masala pasta is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Masala pasta estimated approx 30 minutes.
To begin with this recipe, we must prepare a few ingredients. You can have Masala pasta using 7 ingredients and 3 steps. Here is how you cook it.
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Ingredients and spices that need to be Prepare to make Masala pasta:
- 1 cup pasta boiled
- 1 onion chopped
- 1 tomato chopped
- 1 green chilli chopped
- 1 tsp red chili sauce
- 1 tsp tomato sauce
- 1 cube grated cheese
Instructions to make Masala pasta
- Boy pasta when cooked drain the water and keep aside
- Take a pan,add oil..add onion, saute it for sometime then add tomato and cook for sometime add little water and then add all sauce salt,green chilli and give a quick mix,
- Add water and adjust the consistency it should be thick,then add grated cheese and mix it well,add red chilli powder(if needed),oregano, chilli flakes, black pepper and mix it well. Your pasta is ready. Grate cheese on top of it and enjoy.
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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Masala pasta. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!