Recipe of Favorite Tandoori - Aaloo - Tikka 😍
Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Steps to Prepare Speedy Tandoori - Aaloo - Tikka 😍. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Tandoori - Aaloo - Tikka 😍, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tandoori - Aaloo - Tikka 😍 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Tandoori - Aaloo - Tikka 😍 is 3+serves. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Tandoori - Aaloo - Tikka 😍 estimated approx 30mins.
To begin with this recipe, we must prepare a few ingredients. You can cook Tandoori - Aaloo - Tikka 😍 using 16 ingredients and 5 steps. Here is how you can achieve it.
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This is the delicious and perfect Indian appetizer where baby potatoes, bell peppers and onions are marinated in the combination of Yogurt and few spices which tastes superb 😋
Ingredients and spices that need to be Take to make Tandoori - Aaloo - Tikka 😍:
- 12-15 Boiled Baby potatoes
- 2 big Capsicum Cubes
- 2 big tomatoes cubes(seeds to be removed)
- 2 big onions petals
- 1 cup Thick Cream
- Salt to taste
- 1/2 tsp turmeric powder
- 1.5 tsp red kashmiri chilli powder
- 1 tsp red chilly powder
- 1 tsp coriander powder
- 1 tsp Dry mango powder
- 1 tbs Curd optional
- Oil/ghee to roast
- 1 tsp Green chilly and ginger garlic paste
- leaves Few chopped Coriander
- Big Tooth picks or Metal Screws for Tandoor
Steps to make Tandoori - Aaloo - Tikka 😍
- Peel off the skin of the baby potatoes
- Chop all the vegetables in medium cube size as per baby potato
- Marinate all of them in the big wide bowl of around 20mins by adding all the spices to them
- Now Screw them in order one after another arranging them accordingly Green Capsicum, next onion, tomato, potato...... and roast them well at medium to slow flame.
- Remove the Screw...
Do serve them with Green coriander chutney and apply fresh cream over the Tandoori Tikkas😋
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So that's going to wrap it up with this special food How to Prepare Speedy Tandoori - Aaloo - Tikka 😍. Thanks so much for your time. I am sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!